Winter Holiday Menu
Baked Baby Brie with fig preserves, toasted pecans, and pomegranate reduction $20
Herbed Turkey Meatballs with romesco sauce $20
Savory Gorgonzola Cheesecake with rosemary-walnut crust roasted red pepper swirl, and aged balsamic reduction $30
Luna's Red Chili Pork Tamales with carnitas style roasted pork shoulder, and Luna's special red chili gravy in our light, savory masa $25/doz
Californios Vegetarian Tamales with roasted green chilies, white corn and queso cotija in vegetarian masa $25/doz
Red Wine Braised Short Ribs with aromatic vegetables and rosemary $45
Cider Braised Pork Shoulder with roasted fennel, celery, apples, and onions $40
Twice Baked Yukon Mash: Whipped Yukon gold potatoes and turnips with scallions, butter, and cream baked until golden $25
Creamy Baked Risotto with wild mushrooms, topped with herbed breadcrumbs $30
Butternut Squash Polenta stuffed with sage sausage, spinach, caramelized onions, topped with ricotta and romano cheese $35
Roasted Winter Roots with capers, parsley, and lemon $20
Butter Lettuce and Radicchio Salad with roasted acorn squash, roasted apples, toasted pecans, and honey-balsamic vinaigrette $20
Chilled Saffron Cous Cous with roasted peppers, carrots, fennel, and spinach $25
Parker House Rolls $8/doz
Rosemary Focaccia Rolls $8/doz
Braided Challah Loaf with sesame or poppy seeds $10
Cranberry Apple Bread Pudding with cinnamon sauce $35
Gingerbread layer cake with brown sugar buttercream $40
Cardamom and Pistachio Cupcakes with vanilla-saffron buttercream $25/doz
Peppermint Crunch Cheesecake with chocolate crust, dark chocolate ganache and starlight crunch $35/doz
Eggnog Cupcakes with cranberry whipped cream
frosting $25/doz
Nan's Old Fashioned Spice Cookies $10/doz
Maddie's Favorite Double Chocolate Mint Cookies $10/doz
prices of most dishes are set according to 10 servings
